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dc.contributor.author | Tiisekwa, B. P. M | |
dc.contributor.author | Ndibakunze, B. K | |
dc.contributor.author | Suleiman, R | |
dc.contributor.author | Tiisekwa, A. B | |
dc.contributor.author | Chove, B | |
dc.date.accessioned | 2018-07-03T10:08:17Z | |
dc.date.available | 2018-07-03T10:08:17Z | |
dc.date.issued | 2011-09 | |
dc.identifier.uri | http://10.10.11.5/handle/123/243 | |
dc.description.abstract | Kipeperushi kinachoeleza usindikaji na hatua mbalimbali za kuzingatia na kuzifuata katika utaarishaji wa juisi ya maembe: Mwongozo wa wafundishaji na wakulima. | en_US |
dc.language.iso | other | en_US |
dc.subject | Juisi | en_US |
dc.subject | Usindikaji | en_US |
dc.subject | Maembe | en_US |
dc.title | Protocol for mango bars preparation for trainers and processors | en_US |
dc.title.alternative | Hatua za kufuata katika utaarishaji wa juisi ya maembe | en_US |
dc.type | Article | en_US |